Rhino Spice Caesar Cocktail (4 Ways)
Rhino Spice Caesar Cocktail (4 Ways)
Canada’s classic cocktail — reimagined with your favorite Rhino Spice blend: Original, Ol’ Smokey, Hot Ol’ Smokey, or Zesty Original.
🧾 Ingredients (Per Cocktail)
1.5 oz vodka
4 oz Clamato juice
2–3 dashes Worcestershire sauce
Optional: 2–3 dashes Tabasco (for heat)
Juice of 1 lime wedge
1/4 to 1/2 tsp Rhino Spice blend (choose one below)
Ice cubes
🔄 Rhino Spice Options
🧂 Original – savory and well-balanced
🔥 Hot Ol’ Smokey – smoky with spicy heat
🌶️ Ol’ Smokey – rich paprika-based smoke
🍋 Zesty Original – bright, citrusy, and herbaceous
🍸 Instructions
Rim the glass:
- Run a lime wedge around the rim.
- Dip in your Rhino Spice of choice to coat the edge.
Build the drink:
- Fill a tall glass with ice.
- Add vodka, Worcestershire, lime juice, and optional Tabasco.
- Pour in Clamato juice and stir gently.
Season:
- Stir in 1/4 to 1/2 tsp of your selected Rhino Spice blend directly into the drink.
- For bold flavor, sprinkle a pinch on top just before serving.
🧂 Garnish Ideas
Classic: Celery stalk + lime wedge
Smoky: Pickled beans, bacon strip, or grilled pepper
Zesty: Cucumber spear + fresh dill
Bold: Skewer with olives, pickled jalapeño, and cherry tomato
Multicolumn
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Michael Carey
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Steve Holyoake
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Taylor Woolf
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Designer
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